Description
| Description | Natural BBQ wood from the holm oak (quercus ilex). Chunk size: 5 cm – 10 cm |
| Content | 1.5kg SOW-104 5.0kg SOW-124 |
| Use with | Best BBQ wood for open BBQ fires. The particularly dense wood of the holm oak produces a very long lasting, even glow, which is ideal for BBQ. Evergreen oak adds a fine nutty aroma to the smoking goods. It is rare, and one of the most appreciated BBQ woods in Spain. |
| Suitable for | Pork, poultry, fish, beef, lamb, vegetables |
| Origin | Spain |
| Product Nº | H5-01-1.5K, H5-01-5.0K |
| Best use | Open BBQ fires |
