SOW Walnut Wood Chips Nº3

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Description

DescriptionMade from selected walnut wood. Strong smoke intensity. Enhances food with a sweet and tangy flavour of walnut wood smoke. Grain size: 2 -3 cm.
Content 1.7L
Use forFor use in charcoal- or gas grills, and smokers. We recommend to soak the wood chips Nº3 before use during 30 minutes in fresh water.
Suitable forPork, beef, lamb and venison.
OriginSpain
Product NºW3-01-1.7L
 Best use
  • Soak a handful of SOW chips in fresh water for 30 minutes.
  • Wrap the SOW chips in a piece of aluminum foil, leaving both ends open.
  • Place the aluminum foil with the SOW chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker.
  • Once the SOW chips start emitting smoke, place your grill goods on the grill.