| Description | Made from selected walnut wood. Strong smoke intensity. Enhances food with a sweet and tangy flavour of walnut wood smoke. Grain size: 2 -3 cm. |
| Content | 500mL |
| Use for | For use in charcoal- or gas grills, and smokers. |
| Suitable for | Pork, beef, lamb and venison. |
| Origin | Spain |
| Product Nº | W3-01-0.5L |
| Best use | - Wrap the SOW chips in a piece of aluminum foil, leaving both ends open.
- Place the aluminum foil with the SOW chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker.
- Once the SOW chips start emitting smoke, place your grill goods on the grill.
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