SOW Avocado Wood Smoking Chips Nº2

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DescriptionMade from selected natural avocado tree wood. Strong smoke intensity. Enhances food with green umami flavour of avocado wood smoke.
Content500 ml
Use instructions • Soak a handful Smokey Olive Wood Smoking Chips in fresh water during 30 minutes.
• Wrap the chips in a piece of aluminum foil, leaving both ends open.
• Place the aluminum foil with the chips on your hot grill.
• Once the chips start emitting smoke, place your grill goods on the grill.”
Suitable forBeef, cheese, venison and vegetables.
Product NºE2-01-0.5L
 Best useFor use in charcoal- or gas grills and smokers. We recommend to soak the wood chips before use during 30 minutes in fresh water.